Traditional Extra-strong Jasmine Tea Leaves

Most jasmine teas lose their delicate floral notes during processing, but this Special Grade blend maintains that complexity through careful pan-firing. You're getting two layers of flavor here: the grassy minerality of green tea as a base, with jasmine flowers that actually taste like jasmine instead of perfume. This is the tea that rewards a second steep, when the real depth emerges. Jasmine has a documented calming effect on the nervous system without the sedation you'd get from chamomile, making it viable for daytime use. The pan-fired green tea base preserves catechins and L-theanine, the compounds responsible for alert focus and smooth energy. Unlike heavily processed jasmine blends, this one contains no additives or flavor compounds, so you're tasting actual plant material. A single cup contains enough complexity that you'll notice something different about how your afternoon feels. This arrives as 100g or 200g of loose leaf tea packed in a simple bag with a 540-day shelf life. The leaves are whole and visibly fragrant, ready to steep in whatever vessel you prefer. No fillers, no filler particles, no tea dust at the bottom. Reach for this during your morning reading ritual, or brew a pot during an afternoon work block when you need sustained focus without jitteriness. It works equally well as an evening wind-down tea, since jasmine relaxes without forcing sleep. Many people find the flavor substantial enough that it becomes the focal point of a break rather than an afterthought. Store in an airtight container away from direct light and strong odors, since loose leaf tea absorbs flavors easily. The tea maintains optimal freshness for several months after opening when stored properly. If you're not satisfied with the quality or flavor, we'll process a return within 30 days.